Recipes

Beef Paprikash

Veal in sauce with peas

Pumpkin cream soup with Kviki buckwheat

Entremet cake of chocolate and blueberries

Gratinated fish fillet with filling of braised kale

Cream soup of nettle with fried bread cubes

Cake with pudding and Lino cookies

Coconut cubes

Medallions in mushroom sauce

Pork tenderloin with mustard puree and demi-glace sauce

Carrot and apple cake

Lamb pasta dish

Medallions with beer and rosemary sauce

Chickpea stew with ajvar

Panna cotta and maca entremet cake

Beef rolls in hunter's sauce

Colorful skewers of minced meat with pilaf rice

Cream soup of horseradish with pumpkin chips